I’m a huge fan of champagne. I’ll admit that’s not the most outrageous of statements, but still, I stand by…

Whenever I get Mexican food (a favorite, but growing up in Southern California that almost goes without saying), I always,…

Say one thing about me, say I love chocolate. I’ll happily take it in chip form, bars, hunks, milks, cookies,…

A friend of mine asked me to help her come up with a cocktail for a birthday party she’s putting…

We have an annual tradition in our house where we celebrate everything that’s great about American overindulgence on a single…

Valentine’s Day, ah, what a magical time of year. Everything is pink and fluffy and full of gushy and bleh.…

There’s nothing quite as cool as old school Italian class. I don’t know where I’m getting this image, Fellini or…

“Some say the first bottle of ____ was brought to the court of Charlemagne by a captured Druid mystic, who proclaimed it the…

There is a rule in my house: if I ever make a Negroni for myself, and Victoria is home (or…

We’re here to talk about sparkling water in cocktails. But first: My Obsessive Nature, a.k.a. A Briefish, Seemingly Unrelated Disclaimer on…